About the product
- Unique Torch Bell Shape Torchio s distinctive design resembles a press or bell providing varied textures and an ability to cup sauce perfectly.
- Perfect for Ragù and More Ideal for meat or vegetable ragù Puttanesca sauce or hearty dishes with peas and sausage.
- Versatile in Cooking Excellent for capturing thick sauces this pasta works well in baked dishes or tossed with olive oil based sauces.
- Textural Variety Offers a satisfying combination of firm ridged exteriors and hollow centers for a unique eating experience.
- Authentic Italian Quality Made in Abruzzo Italy from high quality durum wheat semolina using traditional methods for an exceptional taste and texture.
