About the product
- Experience the bold traditional taste of Japanese umeboshi made from hand picked sour plums and pickled in salt for a classic tangy treat loved across Japan.
- Crafted using high grade ume plums salt and a touch of sweetness in our hachimitsu umeboshi for a perfect balance of sour and honeyed flavor.
- Ideal as a side dish rice topping or in onigiri. These Japanese pickles add a zesty punch to your meals and elevate your Asian food experience.
- Low in calories our pickled plum snacks are a tasty way to enjoy traditional Japanese food while fitting into a balanced lifestyle.
- and Enjoy the unique blend of tart umeboshi plums with a hint of honey. These honey pickled plums offer a delicious contrast of sour and sweet in every bite.
