About the product
- KOREAN GLASS NOODLES MADE FROM SWEET POTATO STARCH Enjoy the chewy texture of Korean glass noodles also known as Dangmyeon or sweet potato vermicelli. These noodles turn translucent when cooked and pair well with a variety of sauces vegetables and seasonings. Not a reduced calorie food
- PERFECT FOR KOREAN JAPCHAE Create Korean Japchae a popular stir fried glass noodle dish made with vegetables and savory seasonings. The chewy noodles absorb sauces and flavors making them a flavorful addition to your favorite Korean style meals.
- VERSATILE FOR ASIAN COOKING Use these sweet potato glass noodles in stir fries hot pot soups stews and noodle salads. Their chewy texture makes them a versatile ingredient for Korean Chinese Vietnamese and other Asian inspired recipes.
- USDA ORGANIC and GLUTEN FREE O food Korean Glass Noodles are made with organic sweet potato starch and offer a gluten free option for preparing a variety of noodle dishes. Enjoy their distinctive chewy texture in Japchae soups and stir fries.
- READY IN 6 MINUTES Simply boil the noodles according to the package directions and add them to your favorite recipes. The 12 pack contains 42 oz total making it convenient to prepare glass noodle dishes for everyday meals or gatherings.
