About the product
- White Garri is a type of Garri that can be soaked and is found in Ghana West Africa. This Garri variety is ideal for making Eba Fufu.
- West African staple food. Garri in white color. Cassava Flour African Food and Dry
- It pairs well with palm oil. When paired with African Stew this dish is divine.
- COPPER and MAGNESIUM Gari contains a high concentration of copper and magnesium minerals.
- A RANGE OF OTHER VITAMINS AND MINERALS Gari contains Vitamin A Vitamin B and LOW FAT Foods and it is gluten free making it an excellent choice