About the product
- Don t wash and soak prior to cooking. When cooking bulgur please use 2 cups of hot water for each cup of bulgur you want to cook.
- We are proud to be certified Kosher Non GMO ISO 22000 ISO 9001 IFS BRC food certificates
- Coarse bulgur is the most common and famous type of bulgur both in the World and Turkey. The grains size of coarse bulgur is from 2 0 to 2 8 mm and It is the 3 size of the Duru Bulgur.
- Type of Meals the Product can be used in Soups Meat Meals Stuffing vegetable Meals Pilafs Desserts
- Rich in dietary fiber and protein. It has complex carbohydrates and low GI. It contains Vitamin B Folate Magnessium Potassium.
- Great for vegan recipes