About the product
- Our Smoked Rainbow Trout: Say hello to our smoked rainbow trout. Caramelized on the outside, and buttery and flaky on the inside. Its smoky, savory, and the tiniest bit sweet.
- Responsibly Sourced: Fed a GMO-free, sustainable, nutrient-rich diet, our trout is expertly raised at an ASC-certified sustainable farm in Denmarks countryside, which upholds some of the highest aquaculture standards in the world.
- Exquisitely Packed: Our trout is slow-smoked in small batches over beechwood, topped with a punchy red chimichurri, and hand-packed in olive oil at a micro-cannery outside of Copenhagen.
- Endless Recipe Options: Enjoy tossed into lemony pasta, blended into a smoky-herby trout dip with potato chips, or layered into a crusty bread sandwich with fresh greens.
- Who We Are: Fishwife is a woman-founded and led food company aiming to make ethically sourced, premium, and delicious tinned seafood a staple in every cupboard.
- Shelf Stable at Room Temperature: Our Trout are shelf stable. In the unlikely circumstance you don't finish the whole tin, we recommend storing it covered in the refrigerator and consuming within 3 days.
